INTRODUCTION TO COFFEE
Are you curious to discover what makes specialty coffee so unique? Our
Introduction to Coffee course is designed for coffee enthusiasts who want to
deepen their understanding of this fascinating beverage.
What you’ll learn in the Introduction to Coffee Course
Throughout the course, you will explore both theoretical and practical aspects
of the specialty coffee world:
Understanding Coffee:
- Differences between the main botanical species (Arabica and Robusta)and their characteristics.
- The main geographical growing regions and harvesting techniques.
Roasting Fundamentals:
- Why do we roast coffee?
- The different phases of the roasting process and key information roast profiles.
Filter Coffee:
- Discover what filter coffee is and how to prepare it.
Specialty Coffee:
- What specialty coffee is and how it differs from commercial coffee.
PREREQUISITES
You don’t need to work in the industry to join the course. All you need is
curiosity and a passion for coffee!
ADDITIONAL INFORMATION:
A notepad and pen will be provided. A certificate of participation will be issued
at the end of the course.

















